The Row NYC hotel has pioneered a new era of individuality among Times Square hotels by meeting NYC’s signature urban grit with grandeur. Row NYC transforms your stay into a completely contemporary experience – with a front row view to Times Square that’s truly incomparable. Outside the hotel, guests have access to anything and everything Times Square has to offer – 24/7. Inside, the Row NYC is a medley of inspired New York City amenities.
Row NYC set out to revolutionise the traditional hotel stay by cultivating a dynamic dining experience. The Row NYC hotel is home to Times Square’s first indoor food market, City Kitchen, where guests can delight in the city’s best dishes – without having to travel to taste them. City Kitchen features seven of New York’s most buzzed about restaurateurs, each bringing their most crave-worthy dish to the table. Signature items include: The Manhattan roll from Azuki sushi; dulce de leche doughnuts by Dough; lobster rolls from Luke’s Lobster; Whitmans’ “Juicy Lucy” burger; duck shawarma from ilili Box; Gabriela’s fish tacos; and ramen bowls by Kuro Obi – Ippudo’s new concept developed exclusively for City Kitchen.